Raw Black Forest Gateau - Chocolate Cake Recipe - How to impress with Raw food Recipes!

Wrap your laughing gear around this raw chocolate cake recipe ! A picture paints a thousand words but here is just a few more... Raw R...

Wrap your laughing gear around this raw chocolate cake recipe! A picture paints a thousand words but here is just a few more...

Raw Black Forest Gateau Recipe - How to impress with Raw food Recipes!

Raw Rich decadent chocolate Cake....

......Smooth Chocolate Mousse..

...Crunchy coconut chocolate....

         ..rich chocolate sauce....

 Layers of coconut Cream whip...

Sweet sticky cherries...

 and it's all Raw, Gluten free, Lactose free, paleo, vegan and healthy for you!



Can you believe Raw Food Recipes could look this good! You betcha they can!!!
This recipe needs to be used within about 48-72 hours of making for the best taste possible so it’s best used for a dinner party or for a celebration where it will get eaten! You can freeze this recipe but it’s best fresh.



Raw Black Forest Gateau - Chocolate Cake Recipe

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How to impress with Raw food Recipes!
So yes it is a long list of layers and ingredients but it's totally worth it for a jaw dropping black forest Gateau to impress everyone!!

You will need: 
A batch of my raw coconut chocolate recipe made and in the freezer- spread it over two large trays so its very thin like the outside of the cake above- click here for the recipe 
Raw Black Forest Gateau - Chocolate Cake Recipe - How to impress with Raw food Recipes!

A large cake tin - I used an 8 inch diameter it must have a releasable bottom
Freezer/Cooler
Blender and Beater

For the Raw Chocolate Cake you will need:
Makes three 'cake' layers
1 cup of almond flour
1 cup of cacao powder
1 cup of pea/plant protein in vanilla or chocolate
1.5 cup of soaked and pureed dates ( soak overnight in really minimal water and blend with water in)
1 tbsp pure vanilla
¼ cup of agave syrup/ honey or maple syrup depending on your preference
¼ cup of chia seeds
¼ cup of melted coconut oil
Water on the side
Raw Black Forest Gateau - Chocolate Cake Recipe - How to impress with Raw food Recipes!

Add the cacao powder, protein and almond flour and wet down slowly with water until you can mix it together by hand-don’t get it sloppy though! Now add the remaining ingredients and mix by hand roughly then place in the blender and process to form a mealy rough dough. It shouldn’t be to wet. Easily pressed together!

Now separate into three bowls. Place two bowls aside and then firmly press the mixture from the first bowl in to your tin to form your first layer of cake!
Place in the freezer until firm, carefully remove with a thin metal fish slice and place on a plate in the freezer. repeat this step until you have all three cake layers ready for assembly. This could take a full day.

FREE EBOOK: Getting Ripped On A Plant Based Diet

Raw Black Forest Gateau - Chocolate Cake Recipe - How to impress with Raw food Recipes!
Raw Chocolate fudge sauce 
1 cup of soaked and pureed dates (soak overnight in really minimal water and blend with water in)
½ cup of cacao powder
¼ cup of melted coconut oil
2 tbsp. agave/honey/maple
pinch of sea salt

 Puree together until super smooth and place aside


 Raw Chocolate Mousse
1 large or two medium avocados pureed
3 tbsp.  of cacao powder
1 tsp pure vanilla
3 tbsp honey/agave/maple
pinch of sea salt 

Puree all ingredients into a mousse and place aside

 Coconut Whip 
1 can of coconut cream/milk – place in the fridge/cooler the night prior to making
1 tsp. vanilla
1 tbsp. agave/honey/maple

Remove from the cooler and open the can. Pour off the clear liquid and you will have left the hard white part. Beat this on high with an electric beater with the added ingredients and then place in the cooler till we are ready to layer.

Other ingredients
550g of cherries soaked in water and 1tsp of vanilla. If you can’t find cherries then use strawberries

It’s time to layer!!

Remove the cake bottom from the freezer. Spread a layer of the chocolate sauce and then scatter 1/3 of the cherries/berries.
Spread 1/3 of the coconut whip over the top of the cherries and evenly level out. You should be able to just see the cherries
Place the next 'cake' layer on top and repeat all layers again
Now you have two layers done you’re ready to make the final layer and top of the cake! So far you have the following layers

1)  1    Cake, Chocolate Sauce , Cherries then coconut whip
2)  2    Cake, Chocolate Sauce, Cherries then coconut whip
3)  3    Cake

Now place in the freezer for two hours to set so we can finish it off!
Carefully remove the tin it has been made in and place on your chosen dish for presentation. Remove the actual raw chocolate ( pre made from recipe above) and break into sizes like above. Spread chocolate fudge around the sides of the cake and stick the chocolate pieces on evenly to form a basket.
Now spoon in the chocolate mousse then the rest of the coconut whip and decorate with cherries and chocolate!
Store in the cooler but place in the freezer for 30 minutes prior to serving to firm it up

FREE EBOOK: Getting Ripped On A Plant Based Diet


Raw Black Forest Gateau - Chocolate Cake Recipe - How to impress with Raw food Recipes!


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18 comments

  1. Great recipes! I love everything that is raw ;-)

    ReplyDelete
  2. Now these are very interesting recipes, I love the way you write about them

    ReplyDelete
  3. Boom town, damn you make this look GOOOOD, thats because it is GOOOOOD, infact some of the best food I have ever had has been Raw, go figure, best thing about raw desert? You can have it for breakfast :P

    ReplyDelete
    Replies
    1. LOL raw food can taste pretty good! :)

      Delete
  4. Wowee - sounds complicated, but worth it!

    ReplyDelete
  5. Another great recipes worthy of notice for the new week, thanks for sharing with us

    ReplyDelete
  6. Wow A picture does paint a thousand words. This looks scrumptious! Will have to try this! Thanks for sharing!

    ReplyDelete
  7. Great Post, this looks scrumptious! Will have to try this! Thanks for sharing!

    ReplyDelete
  8. Ok ... that is NOT raw ... I have to buy those books.

    ReplyDelete
    Replies
    1. LOL Cheryl... You love these recipes!

      Delete
  9. That's a fantastic recipe. You have included Chia Seeds in your list of ingredients but I cannot see where you have used them?

    ReplyDelete